1. Electrolyzed water in food :
پدیدآورنده : editors, Tian Ding, Deog-Hwan Oh and Donghong Liu.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food handling.,Food industry and trade.,Food handling.,Food industry and trade.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TX537